Description

Our Besan Flour, made from finely ground premium chickpeas, is a versatile staple for every kitchen. Naturally gluten-free and rich in protein, fiber, and essential nutrients, it’s ideal for creating a wide range of savory and sweet dishes. Use it to make delicious pakoras, chillas, bhajis, or as a binding agent in kebabs and cutlets. Its earthy flavor and smooth texture bring out the best in traditional recipes and add depth to contemporary meals. Packed with flavor and nutrition, our besan flour is a wholesome choice that adds taste and texture to any recipe!

• Authentic Taste: Adds an earthy, nutty flavor to both traditional and contemporary dishes.
• Binding Agent: Works perfectly as a natural binder for dishes like kebabs, cutlets, and veggie patties.
• Healthy Choice: Great for balanced diets, supporting digestion, and promoting sustained energy.
• Vegan-Friendly: A plant-based protein source that suits a variety of dietary needs.

Our besan flour is a nutritious, flavorful staple that elevates any recipe with quality and taste!